Common seasonings: herbs and spices

source: Espresso English     2015年8月13日
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Herbs and spices that are used to add flavor to food.
The difference between herbs and spices is that herbs are the leafy green part of the plant, and spices come from seeds, roots, bark, fruit, or vegetables.
#  basil / cilantro / coriander /parsley / dill / rosemary / oregano /
    bay leaves / cumin / chilli pepper / cayenne pepper / paprika /
    cinnamon / cloves / nutmeg / saffron